Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Lactic Acid), Queso Blanco Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Vinegar), Anticaking Agent (Potato Starch, Corn Starch, Calcium Sulfate), Natamycin (Natural Mold Inhibitor)
Contains: Milk