Servings
1
Prep Time
5 MIN
Cook Time
5 MIN
Ingredients
| 2 slices | white bread |
| 2-3 slices | Borden® Swiss Slices |
| 1/3 cup | fried onion strings |
| 2 tbsp | barbecue sauce |
| 1 tbsp | butter |
Steps
| 1 |
BUTTER
each slice of bread on one side.
|
| 2 |
PLACE
cheese and onions on non-buttered side of bread.
|
| 3 |
SPREAD
barbecue sauce on top slice and cover sandwich.
|
| 4 |
HEAT
skillet and place sandwich butter side down on sandwich.
|
| 5 |
GRILL
for 2-3 minutes until golden brown. Flip and toast other side until cheese is melted.
|
| 6 |
REMOVE
from skillet, slice in half and enjoy.
|
Swiss Slices
With a wide range of flavors from sweet and creamy to sharp and zesty, Borden® Cheese slices are an outstanding addition to any sandwich.
Swiss Melts
The Ulti-Melt Cheese! Made with real cream in every slice for a perfect melt every time. Borden® Melts are perfect for sandwiches, burgers and more. Imagine the meltabilities!
12 oz Swiss Singles
Whether it’s a classic cheeseburger on a summer afternoon or a grilled cheese that reminds you of home, simple comfort food is never more delicious than with Borden® Cheese singles.
